Food Safety Has No Borders

With the 2017 SQF International Conference right around the corner this is a good time to reflect on the fact that food safety has no borders.  In today’s world people are migrating rapidly, requiring more diverse products in their diet,[…..]

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SQFI Launches Food Quality Code eLearning

WASHINGTON D.C., (October 3, 2017) – The Food Marketing Institute (FMI), owner of the Safe Quality Food Institute (SQFI), announced the launch of it’s official online Food Quality Course. The SQF Quality Systems for Manufacturing online course helps quality, technical[…..]

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Tell us your story…be apart of SQFI history!

At SQFI, we are constantly improving and evolving.  Not only are we keeping a watchful eye on the safety and quality in the industry, we are always updating our program.  Our reach – and outreach – are keys to the[…..]

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It’s Time To Focus On Quality

“Unless you try to do something beyond what you have already mastered, you will never grow”  —Ralph Waldo Emerson Continuous improvement is not just something we preach at SQFI…it’s something we practice.  Keeping a diligent watch on the food safety[…..]

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“Audit Ready All the Time” – What it means to become an SQF Select Site

It’s essential to be audit ready. Hence the phrase: “Being audit ready all the time.” In fact, good food safety and quality practices should be adhered to and practiced on a consistent basis. Not just when your auditor or inspector[…..]

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How to Send the Message you are Committed to Food Safety and Quality

In the latest report of the Food Marketing Institute’s (FMI) U.S. Grocery Shopper Trends 2017, when asked the question: Where do shoppers believe food safety problems are most likely to occur along the supply chain, 49% of consumers believe that[…..]

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Food Safety Experts to Discuss Technology’s Impact on Brand Protection and Consumer Confidence

June 22, 2017 – ARLINGTON, VA – Safe Quality Food Institute (SQFI), a division of the Food Marketing Institute (FMI), will participate at the Specialty Food Association Summer Fancy Food Show and discuss the impact of food safety on food[…..]

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FMI Promotes Four Seasoned Food Safety and Regulatory Staff Members

ARLINGTON, VA – Food Marketing Institute (FMI) today announces the recent promotions of four managerial staff members who embody the organization’s strategic emphasis on the food safety and regulatory environment.

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SQFI Monthly Newsletter – May 2017 – Training for Success

” The only thing worse than training your employees and having them leave is not training your employees and having them stay.” – Henry Ford,  Ford Motor Company At SQFI, we believe that creating a safer food supply can only[…..]

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Be A Leader…Not A Follower! Present at the 2017 SQF International Confernce

2017 SQF International Conference Hyatt Regency November 7-9, 2017 Call for Proposals Deadline: April 10, 2017 at 11:59 PM EST We are accepting your presentation ideas to share insights, best practices, emerging trends, groundbreaking research and critical industry updates in[…..]

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