Jornada informativa de SQF de 2015 | Rutgers George H. Cook Campus — New Brunswick, NJ

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Nuestros eventos
18 de junio de 2015
8:30 am - 4:30 pm

Rutgers George H. Cook Campus Campus Center

59 Biel Road
New Brunswick New Jersey

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Join food industry professionals from all levels of the supply chain to discover the benefits of third-party food safety and quality certification. Learn better business practices that increase profits and protect brands, including lessons learned from recent food safety outbreaks. Or expand your knowledge, skills, and expertise in the field of food safety auditing.

Key Benefits
• Gain insight on the SQF certification program
• Critical updates on food safety certification issues
• Industry peer collaboration
• Connect with potential partners who can help implement your program
• Face-to-face interaction
• Create new relationships

Information Day Schedule:
8:30am to 4:30pm

Costo: $50.00 (Which includes lunch)

Quién debe asistir:
Food producers, manufacturers, wholesalers, distributors, and retailers. Food safety and quality experts, consultants, trainers, auditors, and service providers. Food organizations, and officials from federal and state government food safety programs.


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