FOOD DEFENSE/CRISIS MANAGEMENT/EMERGENCY PREPAREDNESS MANAGEMENT COURSE


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Capacitación patrocinada
November 5, 2017 - November 6, 2017
8:00 am - 5:00 pm

Hyatt Regency Dallas

300 Reunion Blvd
dallas TX - Texas 75207

REGISTER

Course Description:

This two-day course will help you protect your company’s assets, employees , products and brand and help you prevent, mitigate and respond to a disaster, emergency or terrorist threat. Please note that the MINIUMUM number of participants for this class is 13. The MAXIMUM number is 25.

Course Overview:

  • Food Defense Yesterday, Today and Tomorrow! What Would You Do?
  • Understanding the New Face of Crime and Terrorism
  • FDA Food Safety Modernization Act (FSMA)
  • Understanding Food Defense Audit Scheme Requirements Foreign Supplier
  • Verification Programs
  • Developing Your Facility’s General Security Plans and Mitigation Strategies
  • Security Vulnerability and Risk Assessments
  • Facility Vulnerability Assessment
  • Brand Protection in the Age of Social Media
  • Emergency Evacuations & Preparedness
  • Supply Chain, Cargo & Transportation Security
  • Crisis Management
  • Workplace Violence
  • Active Shooter Preparedness

Course  Instructor: Rod Wheeler, Founder and CEO, The Global Food Defense Institute, Senior Law Enforcement Contributor/Crime Analyst, Fox News Channel

Date: Sunday, November 5 – Monday, November 6 (2 day course)

Horario: 8 am – 5 pm

Costo: $895.00 per person pre-registration / $995 onsite

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